Milk Grilled Cake

Name: Milk Grilled Cake
Total time: 30 min
Yield: 390 g
Ingredients: Milk (Whole Milk) 300 ml; Butter 15 spoon; Stevia (as a sugar substitute) 30 g; Raw Egg Yolks 45 piece

Instagram ggmimomo Milk Grilled Cake Recipe (Sugar replaced with Stevia)

Cook 30 min Difficulty EASY 451 kcal

#Low Sugar #Low Carb

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Ingredients

Main ingredients

Milk (Whole Milk) 300 ml
Butter 1.5 spoon
Stevia (as a sugar substitute) 30 g
Raw Egg Yolks 3 piece

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 52.74 g 37%

Protein 16.09 g 11%

Fat 32.5 g 52%

Serving size 390g

Cooking steps

1

Combine the milk and starch in a bowl and mix well.
2

Pour the batter into a pan over low heat, stirring as it cooks.
3

When the batter thickens and clumps, let it cool and shape it.
4

Heat oil in a pan and grill on both sides until golden brown.

Milk Grilled Cake

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