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My Rice

Cook 10 min Difficulty NORMAL 564 kcal
#rice #steamed rice #my rice #white rice #home-cooked meal #basic recipe #Korean food #meal #easy recipe #Korean cuisine
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Ingredients
Main ingredients
  • White Rice (raw) 200 g
  • Oats 40 g
  • Lentils 30 g
  • Chickpeas 55 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 54.39 g 41%
Protein 61.74 g 47%
Fat 7.1 g 12%
Serving size 325g
Cooking steps
  1. 1

    Wash the rice thoroughly

  2. 2

    Pour water over the rice and soak for 30 minutes

  3. 3

    Add the rice and water to the rice cooker

  4. 4

    Close the lid of the rice cooker and press the cook button

  5. 5

    Once the rice is done, fluff and mix the rice evenly

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