Strawberry Jam Chocolate Muffin

Name: Strawberry Jam Chocolate Muffin
Yield: 105 g
Ingredients: MyNormal Strawberry Jam 30 g; Fresh Egg 50 g; Allulose Syrup 15 ml; 100% Cocoa Powder 10 g

103 kcal

#Low Sugar

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Ingredients

Main ingredients

MyNormal Strawberry Jam 30 g
Fresh Egg 50 g
Allulose Syrup 15 ml
100% Cocoa Powder 10 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 34.3 g 63%

Protein 8.75 g 16%

Fat 5.12 g 21%

Serving size 105g

Cooking steps

1

Add 20g of strawberry jam to the batter and another 10g as a topping in the center at the end.
2

Microwave for 1 to 2 minutes.

Strawberry Jam Chocolate Muffin

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