Anti-inflammatory Smoothie

343 kcal
#anti-aging #low-calorie #vegan
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Ingredients
Main ingredients
  • water (bottled) 1.5 cup
  • lemon juice 500 g
  • avocado 0.5 piece
  • kale 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 51.38 g 57%
Protein 5.03 g 6%
Fat 14.84 g 37%
Serving size 940g
Cooking steps
  1. 1

    Wash the vegetables such as spinach and kale thoroughly.

  2. 2

    Cut the blueberries, avocado, and banana into appropriate sizes.

  3. 3

    Add all the ingredients, along with almond milk and chia seeds, into a blender.

  4. 4

    Blend until smooth and pour into a cup.

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