Cabbage Sandwich

Cook 10 min Difficulty EASY 189 kcal
#diet #low calorie #low carb
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Ingredients
Main ingredients
  • Mozzarella cheese 10 g
  • Cheddar cheese 1 slice
  • Low-calorie tomato ketchup 8 g
  • Raw egg 1 piece
  • Raw cabbage 60 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 6.77 g 14%
Protein 14.36 g 31%
Fat 11.5 g 55%
Serving size 151g
Cooking steps
  1. 1

    Shred the cabbage.

  2. 2

    Julienne the carrot.

  3. 3

    Beat the eggs in a bowl and season with salt and pepper.

  4. 4

    Heat oil in a pan and stir-fry the cabbage and carrot.

  5. 5

    When the vegetables are cooked, pour in the eggs and scramble.

  6. 6

    Place the veggie scramble on whole wheat bread.

  7. 7

    Cover with another slice of bread to complete the sandwich.

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