Chive Salad

70 kcal
#Low Calorie #Vegan
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Ingredients
Main ingredients
  • Monggo Hasong Low Sodium Brewed Soy Sauce 10 g
  • Red Pepper Powder 1 spoon
  • Apple Vinegar 10 ml
  • Tuna Sauce 10 g
  • Chive 200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 11.28 g 61%
Protein 4.64 g 25%
Fat 1.15 g 14%
Serving size 233g
Cooking steps
  1. 1

    Wash the chives thoroughly and cut them into 5cm lengths.

  2. 2

    Julienne the onion.

  3. 3

    In a bowl, add the chives and onion along with red pepper powder, soy sauce, vinegar, sesame oil, minced garlic, sugar, and sesame seeds.

  4. 4

    Toss gently to finish.

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