Basil Tomato Pasta

Cook 20 min Difficulty EASY 475 kcal
#Vegan #Mediterranean Diet
Basil Tomato Pasta finished dish
Ingredients
Main ingredients
  • Frozen Shrimp 1 회분(3-4마리)
  • Onion 1 회분(1/2개)
  • Tomato 1 개
  • Minced Garlic 15 g
  • Pasta Noodles 45 g
Seasonings/Sauce
  • Chicken Stock 5 g
  • Basil Pesto 30 테이블스푼
Nutrition summary
Carbohydrates 52.07 g 42%
Protein 34.69 g 28%
Fat 15.93 g 29%
Serving size 385g
Cooking steps
  1. 1

    Boil the pasta noodles.

  2. 2

    Cut the cherry tomatoes in half.

  3. 3

    Wash and prepare the basil leaves.

  4. 4

    Heat olive oil in a pan and sauté minced garlic.

  5. 5

    Add the tomatoes and cook to make the sauce.

  6. 6

    Add the boiled pasta to the sauce and mix.

  7. 7

    Add the basil leaves and toss gently.

  8. 8

    Season with salt and pepper to taste.

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