Grilled Eggplant with Garlic Butter

Name: Grilled Eggplant with Garlic Butter
Total time: 20 min
Yield: 565 g
Ingredients: Butter 20 spoon; Green Onion 100 g; Fresh Eggplant 380 piece; Minced Garlic 5 teaspoon; Soy Sauce (Refined) 20 g; Oyster Sauce 20 g; Stevia 20 g

Cook 20 min Difficulty EASY 300 kcal

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Ingredients

Main ingredients

Butter 2 spoon
Green Onion 100 g
Fresh Eggplant 2 piece

Seasonings/Sauce

Minced Garlic 5 teaspoon
Soy Sauce (Refined) 20 g
Oyster Sauce 20 g
Stevia 20 g

Nutrition summary

Carbohydrates 54.98 g 54%

Protein 9.34 g 9%

Fat 16.71 g 37%

Serving size 565g

Cooking steps

1

Cut the eggplant and make slits; slice green onion
2

Prepare the sauce
3

Melt butter in a pan
4

Grill the eggplant
5

Add sauce and simmer
6

Add green onion at the end

Grilled Eggplant with Garlic Butter

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