Potato Bread

Difficulty EASY 240 kcal
#Low Sugar #Low Calorie
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Ingredients
Main ingredients
  • Sangha Shredded Cheese for Pizza 20 g
  • Fresh Egg 1 piece
  • Topping Furikake 2 g
  • Organic Rice Flour 12 g
  • Steamed Potato 70 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 20.56 g 37%
Protein 13.86 g 25%
Fat 9.65 g 39%
Serving size 159g
Cooking steps
  1. 1

    Boil the potatoes, peel them, and mash them.

  2. 2

    In a bowl, mix the mashed potato with sugar, salt, and butter.

  3. 3

    Sift the flour and add it to the mixture, then knead into dough.

  4. 4

    Shape into balls and place on a baking sheet.

  5. 5

    Brush with egg wash and bake in a preheated oven at 180°C for 20 minutes.

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