Chocolate Protein Bread

Name: Chocolate Protein Bread
Yield: 395 g
Ingredients: Maeil High Protein Soy Milk 95 pack; Allulose Syrup 60 spoon; Combat Protein Powder Chocolate Milk 15 g; Gluten-Free Almond Flour 60 g; Raw Egg 165 pcs

665 kcal

#Chocolate Protein Bread #Diet Bread #High-Protein Bread #Home Baking #Protein Snack #Oatmeal Bread #Chocolate Snack #Healthy Bread #High-Protein Diet #Protein Bread

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Ingredients

Main ingredients

Maeil High Protein Soy Milk 0.5 pack
Allulose Syrup 3 spoon
Combat Protein Powder Chocolate Milk 15 g
Gluten-Free Almond Flour 60 g
Raw Egg 3 pcs

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 68.54 g 34%

Protein 50.05 g 25%

Fat 36.69 g 41%

Serving size 395g

Cooking steps

1

Mix oatmeal and chocolate protein powder in a bowl.
2

Add eggs, milk, and baking powder, then mix well.
3

Divide the batter into muffin molds.
4

Bake in a preheated oven at 180°C for 20 minutes.
5

Let cool before eating.

Chocolate Protein Bread

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