Banana Chocolate Ice Cream

Name: Banana Chocolate Ice Cream
Yield: 353.7 g
Ingredients: Extra Rich Plain Yogurt 35 g; Unsweetened Dutch Cocoa Powder 8.5 g; Salt 0.2 g; Allulose Liquid 10 ml; Banana 300 개

289 kcal

#Vegan #Low Calorie #Diet

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Ingredients

Main ingredients

Extra Rich Plain Yogurt 35 g
Unsweetened Dutch Cocoa Powder 8.5 g
Salt 0.2 g
Allulose Liquid 10 ml
Banana 2 개

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 70.3 g 82%

Protein 6.33 g 7%

Fat 3.96 g 10%

Serving size 353.7g

Cooking steps

1

Peel and slice the bananas.
2

Freeze the sliced bananas.
3

Put the frozen bananas, cocoa powder, and soy milk into a blender.
4

Blend until smooth.
5

Transfer to an ice cream container and freeze.
6

Scoop and enjoy.

Banana Chocolate Ice Cream

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