Garlic Bagel

1,065 kcal
#garlic bagel #bagel #garlic butter #easy snack #brunch #home baking #breakfast #bagel recipe #cafe menu #bread dish
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Ingredients
Main ingredients
  • fresh garlic 29 g
  • half mayonnaise 50 g
  • onion bagel 3 개
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 183.61 g 68%
Protein 38.03 g 14%
Fat 20.89 g 17%
Serving size 400g
Cooking steps
  1. 1

    Slice the bagel in half

  2. 2

    Finely chop the garlic

  3. 3

    Mix the butter and chopped garlic well

  4. 4

    Spread the garlic butter evenly on the bagel

  5. 5

    Toast the bagel in a pan or oven until golden brown

  6. 6

    Serve warm on a plate

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