Simple Pumpkin Salad

Difficulty NORMAL 1,171 kcal
#diet #low sugar #vegan #low calorie
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Ingredients
Main ingredients
  • salt 40 g
  • honey mustard sauce 4 servings
  • mayonnaise 6 spoon
  • roasted eggs 4 pcs
  • steamed pumpkin 0.4 pcs
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 55.43 g 19%
Protein 30.65 g 10%
Fat 93.78 g 71%
Serving size 750g
Cooking steps
  1. 1

    Remove the skin and seeds from the pumpkin and cut it into bite-sized pieces

  2. 2

    Microwave the pumpkin for 5 minutes

  3. 3

    Let the pumpkin cool and place it in a bowl

  4. 4

    Add plain yogurt and nuts, then mix together

  5. 5

    Season with salt and pepper

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