Tortilla Pizza

Name: Tortilla Pizza
Total time: 30 min
Yield: 302 g
Ingredients: onion 70 serving (1/2 onion); Sicilian Peperoncino Arrabiata 100 g; black olive (pickled) 30 serving; tortilla (whole wheat) 32 g; raw cabbage 70 serving

100g cabbage, 1 tortilla, half an onion, olives, tomato sauce, and pizza cheese.

Cook 30 min Difficulty NORMAL 256 kcal

#Tortilla Pizza #Easy Cooking #Pizza Recipe #Home Party Food #Late Night Snack #Cheese Dish #Tomato Sauce #Air Fryer #Brunch #Super Simple Recipe

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Ingredients

Main ingredients

onion 1 serving (1/2 onion)
Sicilian Peperoncino Arrabiata 100 g
black olive (pickled) 1 serving
tortilla (whole wheat) 32 g
raw cabbage 1 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 38.64 g 58%

Protein 6.56 g 10%

Fat 9.76 g 33%

Serving size 302g

Cooking steps

1

Spread tomato sauce on the tortilla.
2

Add cheese and your desired toppings (onion, bell pepper, ham, etc.).
3

Coat a pan lightly with a bit of oil.
4

Place the prepared tortilla on the pan and cook over low heat until the cheese is melted.
5

Cut into bite-sized pieces.

Tortilla Pizza

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