Tomato Mozzarella Salad (Balsamic)
Ingredients
Main ingredients
- Olive Oil 1 Spoon
- Balsamic Glaze 10 g
- Fresh Cucumber 1 serving
- Tomato 0.5 piece
- Vegetable Mix (for Salad) 100 g
- Fresh Mozzarella Bocconcini 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
15 g
26%
Protein
10.1 g
18%
Fat
14.01 g
56%
Cooking steps
-
1
Cut the tomatoes into bite-sized pieces.
-
2
Slice the mozzarella cheese.
-
3
Arrange the tomatoes and mozzarella cheese alternately on a plate.
-
4
Add basil leaves on top.
-
5
Drizzle with olive oil and balsamic vinegar.
-
6
Season with salt and pepper.
