Tzatziki Sauce

110 kcal
#Greek food #dip sauce #yogurt sauce #vegetarian #sauce recipe #tzatziki #cucumber sauce #home party #easy cooking
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Ingredients
Main ingredients
  • Bio Unsweetened Greek Yogurt Plain Low Fat 160 g
  • Minced Garlic 1 teaspoon
  • Fresh Cucumber 140 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 13.83 g 47%
Protein 9.8 g 34%
Fat 2.47 g 19%
Serving size 305g
Cooking steps
  1. 1

    Chop the cucumber and dill.

  2. 2

    Mix the chopped cucumber, dill, and minced garlic into the Greek yogurt.

  3. 3

    Add olive oil, lemon juice, salt, and pepper. Mix well to finish.

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