Pizza

315 kcal
#pizza #Italian #dough #cheese #tomato sauce #pepperoni #homemade #oven dish #party food #easy meal
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Ingredients
Main ingredients
  • Mozzarella cheese 50 g
  • Lettuce 50 g
  • Roasted tomato 1 serving
  • Whole wheat tortilla 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 29.73 g 37%
Protein 17.92 g 22%
Fat 14.35 g 40%
Serving size 182g
Cooking steps
  1. 1

    Preheat the oven to 220°C.

  2. 2

    Roll out the pizza dough into a round shape.

  3. 3

    Spread tomato sauce evenly over the dough.

  4. 4

    Sprinkle mozzarella cheese evenly.

  5. 5

    Add your preferred toppings such as pepperoni, onion, and bell peppers.

  6. 6

    Drizzle a little olive oil.

  7. 7

    Bake in the preheated oven for 12–15 minutes.

  8. 8

    Allow to cool slightly and slice into pieces.

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