Seasoned Soybean Sprout Salad

Name: Seasoned Soybean Sprout Salad
Total time: 20 min
Yield: 309 g
Ingredients: Salt 10 g; Soybean Sprout 200 g; Salt 15 g; Sesame Oil 10 스푼; Soy Sauce 50 g; Minced Garlic 15 티스푼; Red Pepper Flakes 9 스푼

Cook 20 min Difficulty EASY 270 kcal

#SeasonedSoybeanSproutSalad #KoreanSideDish #EasyToMake #LowCalorie #DietFood #HealthyFood #SoybeanSproutRecipe #SimpleSideDish #HumbleSideDish #BasicSideDish

Seasoned Soybean Sprout Salad finished dish

Ingredients

Main ingredients

Salt 10 g
Soybean Sprout 200 g

Seasonings/Sauce

Salt 15 g
Sesame Oil 10 스푼
Soy Sauce 50 g
Minced Garlic 15 티스푼
Red Pepper Flakes 9 스푼

Nutrition summary

Carbohydrates 20.62 g 28%

Protein 13.37 g 18%

Fat 17.42 g 54%

Serving size 309g

Cooking steps

1

Boil soybean sprouts with coarse salt
2

Season and mix

Seasoned Soybean Sprout Salad

AI 영양사 앤디