Soy Sauce Egg Rice

Difficulty EASY 390 kcal
#soy sauce egg rice #simple recipe #egg recipe #one-bowl meal #breakfast #easy meal #single meal #rice dish #egg rice #korean food
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Ingredients
Main ingredients
  • Fried Egg 100 g
  • Brown Mixed Grain Rice 100 g
Seasonings/Sauce
  • Soy Sauce for Eggs 20 ml
Nutrition summary
Carbohydrates 46.81 g 46%
Protein 21.17 g 21%
Fat 14.9 g 33%
Serving size 220g
Cooking steps
  1. 1

    Prepare a bowl of rice.

  2. 2

    Crack an egg on top of the rice.

  3. 3

    Evenly drizzle soy sauce over the rice and egg.

  4. 4

    Add a little sesame oil.

  5. 5

    Finish with pepper or crushed seaweed to taste.

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