The Classic Burrito!

Name: The Classic Burrito!
Yield: 364.5 g
Ingredients: Tortilla 135.5 piece; Raw Cabbage 40 g; Smoked Barbecue (sauce) 21 serving; Creamy Chili Dressing 20 g; Cheddar Cheese 18 slice; Chicken Thigh Meat 60 g; White Rice 70 g

540 kcal

#Burrito #Mexican Food #Easy Cooking #Tortilla #Beef Burrito #Sautéed Vegetables #Lunch Recommendation #Meal #Fusion Cuisine

Image coming soon

Ingredients

Main ingredients

Tortilla 1 piece
Raw Cabbage 40 g
Smoked Barbecue (sauce) 1 serving
Creamy Chili Dressing 20 g
Cheddar Cheese 1 slice
Chicken Thigh Meat 60 g
White Rice 70 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 59.82 g 45%

Protein 22.99 g 17%

Fat 22.61 g 38%

Serving size 364.5g

Cooking steps

1

Prepare the tortilla, vegetables, and meat.
2

Heat oil in a pan and stir-fry the meat.
3

Add the vegetables and stir-fry together.
4

Place the sautéed ingredients and sauce on the tortilla.
5

Roll it up and serve on a plate.

The Classic Burrito!

AI 영양사 앤디