Banana Brownie

Name: Banana Brownie
Total time: 2 min
Yield: 260 g
Ingredients: Leavening Agent (Baking Powder) 5 g; Cocoa Powder 50 g; Raw Egg 55 개; Banana 150 개

Cook 2 min 383 kcal

#Low Sugar #Low Carb #Low Calorie

Image coming soon

Ingredients

Main ingredients

Leavening Agent (Baking Powder) 5 g
Cocoa Powder 50 g
Raw Egg 1 개
Banana 1 개

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 55.14 g 56%

Protein 19.77 g 20%

Fat 10.34 g 24%

Serving size 260g

Cooking steps

1

Mash the banana.
2

Mix eggs and cocoa powder.
3

Combine the mashed banana with the mixed batter.
4

Pour the batter into an oven-safe pan.
5

Bake in a preheated oven at 180°C for 20 minutes.

Banana Brownie

AI 영양사 앤디