Chicken Breast Egg Fried Rice

Slice 1/2 green onion and add cooking oil to a pan to make scallion oil.

Stir-fry chopped chicken breast, push it to one side of the pan, pour in 2 beaten eggs, mix, then combine with green onion.

Add 1/2 spoon of soy sauce to the part of the pan with the least oil, let it simmer and stick a little, then mix with the egg and green onion.

Turn off the heat, add brown rice, and stir-fry by pressing it down.

Add 1/2 spoon of oyster sauce and a little sesame oil.