Sweet Potato Bread

Difficulty EASY 771 kcal
#Sweet Potato Bread #Sweet Potato Dessert #Home Baking #Snack #Easy Cooking #No Oven Baking #Healthy Snack #Cooking at Home #Bread Making #Low Calorie
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Ingredients
Main ingredients
  • Roasted Walnuts 15 g
  • Almond Flour 20 g
  • Trusweet Allulose 15 g
  • Almond Breeze Unsweetened 1 pack
  • Steamed Sweet Potato 375 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 143.63 g 71%
Protein 13.65 g 7%
Fat 20.17 g 22%
Serving size 615g
Cooking steps
  1. 1

    Wash the sweet potatoes thoroughly and peel them

  2. 2

    Boil or steam the sweet potatoes

  3. 3

    Mash the cooked sweet potatoes until smooth

  4. 4

    Mix the mashed sweet potatoes with sugar and butter

  5. 5

    Add flour and salt to make the dough

  6. 6

    Shape the dough into small bread-like pieces

  7. 7

    Heat a pan with a little oil and cook the sweet potato bread on both sides

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