Duck Fried Rice

Cut the duck meat and vegetables into bite-sized pieces.

Add the duck meat to a pan and stir-fry.

Once the fat is rendered, add vegetables such as onion and bell pepper and stir-fry together.

Add the rice and stir-fry until all ingredients are well mixed.

Season with salt, pepper, and other spices to taste.

Transfer the finished fried rice to a serving dish.