Sweet Pumpkin Bread

Remove the skin and seeds from the sweet pumpkin and boil it.

Mash the boiled sweet pumpkin.

Mix the mashed pumpkin, cake flour, sugar, salt, milk, and yeast in a bowl.

Let the dough ferment for about 1 hour.

Divide the dough into desired sizes and shape it into round pieces.

Bake in a preheated oven at 180°C for 20 minutes.