Blueberry Vegetable Juice

Cook 20 min Difficulty EASY 73 kcal
#diet #vegan #low calorie
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Ingredients
Main ingredients
  • Salt 1 회분(1/3작은술)
  • Water 100 ml
  • Banana 50 g
  • Blanched Broccoli 15 g
  • Raw Carrot 15 g
  • Blanched Cabbage 50 g
  • Blueberry 25 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 18.81 g 87%
Protein 2.15 g 10%
Fat 0.27 g 3%
Serving size 256ml
Cooking steps
  1. 1

    Wash the blueberries and spinach thoroughly.

  2. 2

    Put all the ingredients into a blender.

  3. 3

    Add water and ice.

  4. 4

    Blend well and pour into a cup.

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