Roasted Tomato Garlic Topping

Name: Roasted Tomato Garlic Topping
Total time: 30 min
Yield: 170 g
Ingredients: Fresh Garlic 9 clove; Olive Oil 20 spoon; Green Olive 30 g; Cherry Tomato 100 serving; Dried Oregano 3 g; Basil 3 g; Black Pepper 2 g; Salt 3 1/3 tsp per serving

Cook 30 min Difficulty EASY 283 kcal

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Roasted Tomato Garlic Topping finished dish

Ingredients

Main ingredients

Fresh Garlic 3 clove
Olive Oil 2 spoon
Green Olive 30 g
Cherry Tomato 1 serving

Seasonings/Sauce

Dried Oregano 3 g
Basil 3 g
Black Pepper 2 g
Salt 3 1/3 tsp per serving

Nutrition summary

Carbohydrates 12.05 g 17%

Protein 2.57 g 4%

Fat 25.18 g 79%

Serving size 170g

Cooking steps

1

Wash the tomatoes and garlic.
2

Slice the tomatoes and crush the garlic.
3

Mix all the ingredients together.
4

Roast in the oven at 180°C for 30-40 minutes.

Roasted Tomato Garlic Topping

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