질문하기
Boil the noodles in boiling water, then rinse with cold water.
Drain the noodles and place them in a bowl.
Mix gochujang, soy sauce, vinegar, sugar, sesame oil, and minced garlic to make the sauce.
Pour the sauce over the noodles and mix well.
Top with cucumber, boiled egg, and dried seaweed flakes.
