Cabbage Sandwich

Name: Cabbage Sandwich
Yield: 349 g
Ingredients: Thick Bacon 90 g; Cabbage Salad! 183.75 serving; Milk Bread 75 g; Black Pepper 0.1 g; Salt 0.1 g

549 kcal

#cabbage sandwich #sandwich #cabbage recipe #easy breakfast #diet meal #vegetable sandwich #healthy food #home cooking #brunch #vegetarian

Image coming soon

Ingredients

Main ingredients

Thick Bacon 90 g
Cabbage Salad! 1 serving
Milk Bread 75 g

Seasonings/Sauce

Black Pepper 0.1 g
Salt 0.1 g

Nutrition summary

Carbohydrates 63.5 g 45%

Protein 25.51 g 18%

Fat 22.81 g 37%

Serving size 348.95g

Cooking steps

1

Shred the cabbage finely
2

Lightly salt the cabbage to soften it
3

Slice the carrot and cucumber thinly
4

In a bowl, mix cabbage, carrot, cucumber, mayonnaise, and pepper well
5

Place the prepared vegetable mixture on one slice of bread
6

Cover with the other slice of bread
7

Cut into bite-sized pieces

Cabbage Sandwich

AI 영양사 앤디