Hitofit Fried Rice

Name: Hitofit Fried Rice
Yield: 490 g
Ingredients: Boiled Chicken Breast 100 serving (palm-sized); Boiled Egg 45 piece; Raw Cabbage 70 serving; Raw Carrot 80 g; Onion 70 serving (1/2 piece); King Oyster Mushroom 100 piece; Oyster Sauce 15 serving (2 spoons); Brewed Soy Sauce 10 g

316 kcal

#Hitofit Fried Rice #diet meal #high-protein dish #fried rice #easy recipe #low calorie #one-bowl meal #healthy food #simple dish #health food

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Ingredients

Main ingredients

Boiled Chicken Breast 1 serving (palm-sized)
Boiled Egg 1 piece
Raw Cabbage 1 serving
Raw Carrot 80 g
Onion 1 serving (1/2 piece)
King Oyster Mushroom 1 piece

Seasonings/Sauce

Oyster Sauce 15 serving (2 spoons)
Brewed Soy Sauce 10 g

Nutrition summary

Carbohydrates 29.37 g 35%

Protein 40.94 g 49%

Fat 5.53 g 15%

Serving size 490g

Cooking steps

1

Cut Hitofit into 1cm pieces.
2

Finely chop the onion and carrot.
3

Heat cooking oil in a pan.
4

Add the onion and carrot and stir-fry.
5

Add Hitofit and stir-fry together.
6

Add rice and mix well while stir-frying.
7

Season with soy sauce and salt.
8

Once everything is well stir-fried, turn off the heat.

Hitofit Fried Rice

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