Kiwi Yogurt Toast 🥝

Name: Kiwi Yogurt Toast 🥝
Yield: 199 g
Ingredients: Roasted Walnuts 3 g; Allulose Syrup 20 스푼; Greek Yogurt 50 g; Whole Wheat Bread 50 g; Kiwi 76 개

Difficulty EASY 259 kcal

#Low Sugar #Low Calorie #Vegan

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Ingredients

Main ingredients

Roasted Walnuts 3 g
Allulose Syrup 1 스푼
Greek Yogurt 50 g
Whole Wheat Bread 50 g
Kiwi 1 개

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 47.91 g 63%

Protein 8.5 g 11%

Fat 8.86 g 26%

Serving size 199g

Cooking steps

1

Peel the kiwi and slice it thinly.
2

Toast the whole wheat bread in a toaster or in a pan.
3

Spread plain yogurt evenly over the toasted bread.
4

Top with sliced kiwi.
5

Sprinkle nuts or honey as desired.

Kiwi Yogurt Toast 🥝

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