Peanut Chocolate Balls
2 pieces per serving
Ingredients
Main ingredients
- Unsweetened Cocoa Powder 19 g
- Banana 2 piece
- Liquid Allulose 2 spoon
- Peanut 5 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
101.48 g
84%
Protein
8.44 g
7%
Fat
4.71 g
9%
Cooking steps
-
1
Remove the shells from the peanuts.
-
2
Roast the peanuts over low heat in a pan and let them cool.
-
3
Melt the chocolate using a double boiler or microwave.
-
4
Coat the peanuts evenly with the melted chocolate.
-
5
Place the coated peanuts on parchment paper and let them harden.
