Avocado Pasta 🥑🍝

481 kcal
#Vegan #Mediterranean diet #Low calorie
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Ingredients
Main ingredients
  • Frozen shrimp 1 pieces (3-4 shrimps)
  • Minced garlic 1 teaspoon
  • Salt 1 portion (1/3 small spoon)
  • Olive oil 1 spoon
  • Avocado 0.5 pcs
  • Durum wheat spaghetti 40 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 39.02 g 32%
Protein 27.13 g 22%
Fat 25.29 g 46%
Serving size 256g
Cooking steps
  1. 1

    Finely chop the avocado and garlic.

  2. 2

    Boil the pasta noodles in boiling water.

  3. 3

    Heat olive oil in a pan and sauté the garlic.

  4. 4

    Add the cooked pasta, avocado, salt, and pepper, and mix well.

  5. 5

    Finish with a sprinkle of lemon juice and herbs.

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