Egg Slice Sandwich

Name: Egg Slice Sandwich
Yield: 250 g
Ingredients: Kirkland Signature Sliced Bacon Light 20 g; Lettuce 25 serving; Fresh Cucumber 90 piece; Tomato 30 g; Hoggie Bread 65 g; Gouda Cheese 20 serving

274 kcal

#high protein #low carb #low calorie

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Ingredients

Main ingredients

Kirkland Signature Sliced Bacon Light 20 g
Lettuce 0.5 serving
Fresh Cucumber 0.3 piece
Tomato 30 g
Hoggie Bread 65 g
Gouda Cheese 1 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 32.35 g 46%

Protein 15.47 g 22%

Fat 10.1 g 32%

Serving size 250g

Cooking steps

1

Slice the boiled eggs thinly.
2

Spread mayonnaise on the bread slices.
3

Place the sliced eggs on top of the bread.
4

Season with salt and pepper.
5

Cover with another slice of bread.
6

Cut the sandwich in half.

Egg Slice Sandwich

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