Homemade Pita Bread

Name: Homemade Pita Bread
Total time: 60 min
Yield: 800 g
Ingredients: Water (Mineral Water) 500 ml; Greek Yogurt 100 cup; Oats (Oatmeal) 200 g

Cook 60 min Difficulty NORMAL 881 kcal

#Vegan #Mediterranean Diet

Image coming soon

Ingredients

Main ingredients

Water (Mineral Water) 500 ml
Greek Yogurt 1 cup
Oats (Oatmeal) 200 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 134.84 g 61%

Protein 30.45 g 14%

Fat 25.59 g 26%

Serving size 800g

Cooking steps

1

Put all the ingredients in and blend.
2

Bake while pressing down to about 10 (strength), and as soon as the bread puffs up, use a spatula to slightly open it before it deflates (otherwise, it will stick together).

Homemade Pita Bread

AI 영양사 앤디