Crab Stick Tofu Inari Sushi
Ingredients
Main ingredients
- Imitation Crab (Crab Stick) 0.5 count
- Onion 1 half onion
- Sweet & Tangy Easy Mini Inari Sushi Kit 90 g
- Tofu 150 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
35.2 g
35%
Protein
26.07 g
26%
Fat
17.4 g
39%
Cooking steps
-
1
Wrap the tofu in a cloth and squeeze out the excess water.
-
2
Crumble the tofu and lightly stir-fry in a pan without oil to remove moisture.
-
3
Shred the crab sticks by hand.
-
4
Blanch the inari tofu pouches in boiling water to remove oil and drain the filling.
-
5
In a bowl, add tofu, crab sticks, a pinch of salt, and a pinch of pepper. Mix well.
-
6
Stuff the filling into the inari pouches.
-
7
Top with garnish (such as chives or sesame seeds) as desired to finish.
