Oatmeal Banana Bread

Name: Oatmeal Banana Bread
Yield: 327 g
Ingredients: olive oil 2 g; organic milk 30 ml; fresh egg 55 pcs; banana 150 pcs; liquid allulose 30 ml; rolled oats oatmeal 60 g

465 kcal

#diet #low sugar #vegan #low calorie

Image coming soon

Ingredients

Main ingredients

olive oil 2 g
organic milk 30 ml
fresh egg 1 pcs
banana 1 pcs
liquid allulose 30 ml
rolled oats oatmeal 60 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 94.78 g 67%

Protein 18.07 g 13%

Fat 12.72 g 20%

Serving size 327g

Cooking steps

1

Mash the banana.
2

Mix oatmeal, eggs, milk, baking powder, and the mashed banana together.
3

Pour the batter into a mold.
4

Bake for 25 minutes in a preheated oven at 180°C.

Oatmeal Banana Bread

AI 영양사 앤디