Spicy Pollack Roe and Cucumber Bibimbap 🥄🥒
You won't need any extra sauce or seasonings—a bowl of rice disappears in an instant! Even I, who dislike cucumbers, totally fell in love…🥹
Ingredients
Main ingredients
- Brown Rice, Oats & Konjac Rice 100 g
- Sesame Oil 1 spoon
- Fresh Cucumber 1 serving
- Fried Egg (no salt) 25 g
- Salted Pollack Roe (Mentaiko) 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
28.74 g
39%
Protein
12.35 g
17%
Fat
14.58 g
44%
Cooking steps
-
1
Thinly slice cucumbers and carrots into strips
-
2
Place rice in a bowl
-
3
Top the rice with spicy pollack roe, cucumber, and carrot
-
4
Drizzle sesame oil and sprinkle sesame seeds on top
-
5
Mix everything well and enjoy
