_!!Tofu Cabbage Yogurt Shake!!

240 kcal
#Diet #High Protein #Low Calorie #Vegan
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Ingredients
Main ingredients
  • Sura Cheong Andong Tofu for Stew 103 g
  • Fat-Free Greek Yogurt 105 g
  • Fresh Cabbage 338 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 37.15 g 56%
Protein 22.36 g 34%
Fat 2.85 g 10%
Serving size 546g
Cooking steps
  1. 1

    Wash and chop tofu and cabbage finely.

  2. 2

    Add tofu, cabbage, and plain yogurt to a blender.

  3. 3

    Blend until smooth and pour into a cup.

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