11/19 Witch's Soup

Name: 11/19 Witch's Soup
Total time: 60 min
Yield: 3207.6 g
Ingredients: Unsalted Butter 20 g; Cheongyang Chili Pepper 41.6 pcs; Chicken Stock 22 g; Steamed Clams 96 g; Fresh Squid 70 g; Frozen Shrimp 222 g; King Oyster Mushroom 272 g; Tomato 604 g; Red Bell Pepper 192 g; Fresh Carrot 675 g; Fresh Cabbage 993 g

Cabbage, carrot, onion, shrimp, seafood, king oyster mushroom, paprika, spicy chili, tomato, whole tomato

Cook 60 min Difficulty EASY 1,318 kcal

#Witch Soup #Detox Soup #Low Calorie #Diet #Detox Juice #Vegetable Soup #Cabbage Soup #Healthy Food #Vegan #Soup

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Ingredients

Main ingredients

Unsalted Butter 20 g
Cheongyang Chili Pepper 8 pcs
Chicken Stock 22 g
Steamed Clams 96 g
Fresh Squid 70 g
Frozen Shrimp 222 g
King Oyster Mushroom 272 g
Tomato 604 g
Red Bell Pepper 192 g
Fresh Carrot 675 g
Fresh Cabbage 993 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 208.81 g 55%

Protein 115.29 g 31%

Fat 23.37 g 14%

Serving size 3207.6g

Cooking steps

1

Boil everything together

11/19 Witch's Soup

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