Potato Gratin

683 kcal
#low-carb #low-calorie
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Ingredients
Main ingredients
  • Parmigiano Reggiano Vecchio 5 g
  • Sangha Cheese Double-up Cheddar Slice Cheese 2 slice
  • Almond Breeze Unsweetened 1 serving
  • Onion 1 portion (1/2 onion)
  • Potato (raw) 2 piece
Seasonings/Sauce
  • Mozzarella Pizza Cheese 60 pack
  • Knorr Chicken Stock 5 g
Nutrition summary
Carbohydrates 81.67 g 45%
Protein 35.5 g 20%
Fat 28.71 g 36%
Serving size 828g
Cooking steps
  1. 1

    Slice potatoes thinly.

  2. 2

    Julienne the onion.

  3. 3

    Season potatoes and onion with salt and pepper.

  4. 4

    Melt butter in a pan.

  5. 5

    Sauté potatoes and onion in the pan.

  6. 6

    Place potatoes and onion in an oven-safe dish.

  7. 7

    Pour milk and heavy cream over the vegetables.

  8. 8

    Add mozzarella cheese on top.

  9. 9

    Bake in a preheated oven at 180°C for 20 minutes.

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