Soy Greek Chocolate Cream

246 kcal
#soy milk #Greek yogurt #chocolate dessert #vegan #healthy snack #no oven #diet #chocolate #home cooking #sweet food
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Ingredients
Main ingredients
  • Liquid Allulose 1 spoon
  • Unsweetened Cocoa Powder 10 g
  • Natural Peanut Butter 20 g
  • Maeil Soy Milk 99.9% Greek Yogurt 80 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 31.73 g 42%
Protein 15.99 g 21%
Fat 12.51 g 37%
Serving size 130g
Cooking steps
  1. 1

    Mix soy milk and Greek yogurt in a bowl.

  2. 2

    Add cocoa powder and honey, then mix until well combined.

  3. 3

    Finely chop the chocolate and add it, mixing again.

  4. 4

    Transfer the finished cream into a serving bowl.

  5. 5

    Top with washed nuts and fruits to finish.

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