Cabbage Apple Carrot Juice
Ingredients
Main ingredients
- water (bottled) 250 ml
- fresh cabbage 40 g
- fresh carrot 40 g
- apple 0.5 개
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
24.54 g
88%
Protein
1.33 g
5%
Fat
0.91 g
7%
Cooking steps
-
1
Wash the cabbage, carrot, and apple thoroughly and peel them.
-
2
Cut the ingredients into appropriate sizes.
-
3
Put cabbage, carrot, apple, and water into a blender and blend until smooth.
-
4
Strain the mixture through a sieve to separate the juice.
-
5
Pour into a glass and drink immediately.
