Egg Cabbage Tortilla 1

Name: Egg Cabbage Tortilla 1
Total time: 15 min
Yield: 225 g
Ingredients: Fried Egg 92 piece; Raw Cabbage 70 serving; Havarti Cheese 28 slice; Whole Wheat Tortilla 25 g; Tabasco Sriracha Sauce 10 g

Cook 15 min Difficulty EASY 405 kcal

#Diet #Low Calorie #High Protein

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Ingredients

Main ingredients

Fried Egg 2 piece
Raw Cabbage 1 serving
Havarti Cheese 1 slice
Whole Wheat Tortilla 25 g

Seasonings/Sauce

Tabasco Sriracha Sauce 10 g

Nutrition summary

Carbohydrates 28.06 g 27%

Protein 23.57 g 22%

Fat 23.93 g 51%

Serving size 225g

Cooking steps

1

Shred the cabbage and beat the eggs.
2

Heat a pan, add oil, and pour in the eggs.
3

Place the shredded cabbage on top of the eggs, then cover with the tortilla.
4

When the bottom is cooked, flip to cook the other side.
5

Cut into bite-sized pieces.

Egg Cabbage Tortilla 1

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