질문하기
Finely chop the onion, carrot, and celery.
Heat olive oil in a pan and sauté the chopped vegetables.
Add ground beef and cook until browned.
Add minced garlic and sauté for 1 minute.
Add canned tomatoes, tomato paste, salt, pepper, and herbs.
Simmer on low heat for 30 minutes to 1 hour.
