Cut potatoes, carrots, and onions into bite-sized pieces.
Cut the meat into bite-sized pieces.
Heat oil in a pot and stir-fry the meat.
When the meat is cooked, add potatoes, carrots, and onions and stir-fry.
Once the ingredients are cooked, pour in water and bring to a boil.
Add curry powder and mix well.
Simmer over medium heat for 10 minutes to finish.