Chicken Rice Bowl

467 kcal
#High Protein #Low Fat
Image coming soon
Ingredients
Main ingredients
  • Crispy Boneless Spicy Chicken 90 g
  • White Rice 150 g
Seasonings/Sauce
  • Allulose Syrup 5 ml
  • Ketchup 20 g
  • Soy Sauce 5 g
  • Sriracha Sauce 10 g
Nutrition summary
Carbohydrates 76.55 g 64%
Protein 23.61 g 20%
Fat 8.55 g 16%
Serving size 280g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Heat oil in a pan and stir-fry the chicken breast.

  3. 3

    When the chicken breast is cooked, add chicken sauce and mix well.

  4. 4

    Place the stir-fried chicken breast on top of the rice.

  5. 5

    Sprinkle seaweed flakes or parsley according to your preference.

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