Seaweed Fried Rice 1

Difficulty NORMAL 518 kcal
#low calorie #low sugar
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Ingredients
Main ingredients
  • Soybean oil 1 g
  • Napa cabbage kimchi 50 g
  • White steamed rice 1 공기
  • Onion 20 g
  • Green onion 20 g
  • Pork loin (raw) 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 82.17 g 65%
Protein 30.44 g 24%
Fat 6.53 g 12%
Serving size 401g
Cooking steps
  1. 1

    Finely chop the seaweed, rice, and vegetables.

  2. 2

    Add sesame oil to a pan and stir-fry the rice.

  3. 3

    Add the vegetables and seaweed, and stir-fry evenly.

  4. 4

    Season with soy sauce to taste.

  5. 5

    Serve the finished fried rice in a bowl.

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