Never-Seen-Egg Chocolate Bread

Cook 5 min Difficulty EASY 188 kcal
#low sugar #high protein #low carb #low calorie #keto
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Ingredients
Main ingredients
  • Allulose Syrup 15 ml
  • Cocoa Powder 15 g
  • Raw Egg 93 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 17.83 g 30%
Protein 15.31 g 26%
Fat 11.27 g 43%
Serving size 123g
Cooking steps
  1. 1

    Crack the eggs into a bowl and beat them well.

  2. 2

    Add cocoa powder, erythritol, and baking powder, then mix thoroughly.

  3. 3

    Add almond flour and finish making the dough.

  4. 4

    Grease a pan, pour in the batter, and cook on low heat.

  5. 5

    When one side is cooked, flip to cook the other side.

  6. 6

    Place the finished bread on a plate and let it cool.

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