질문하기
Leave the butter at room temperature until softened.
Add butter and sugar to a bowl and cream them together.
Add the egg yolks and mix well.
Sift in cake flour, Earl Grey tea powder, and baking powder.
Gather the dough into one lump, then divide it into mini cookie shapes.
Bake in a preheated oven at 180°C for 12 minutes.
